Sanna Hirvonen (hirvonen-s)
Mentioned on the following portal pages
The Dining Experience. New Questions for Theoretical PhilosophyContributions to Philosophie.ch
No contributions yet
Bibliography
Hirvonen, Sanna. 2022. “Recipes without Makers.” in Philosophy of Recipes: Making, Tasting, Valuing, edited by Andrea Borghini and Patrik Engisch, pp. 29–42. London: Bloomsbury Academic.