Mark Bryant Budolfson (budolfson)

Contributi a Philosophie.ch

Bibliography

Barnhill, Anne, Budolfson, Mark Bryant and Doggett, Tyler, eds. 2018. The Oxford Handbook of Food Ethics. Oxford Handbooks. Oxford: Oxford University Press, doi:10.1093/oxfordhb/9780199372263.001.0001.
Budolfson, Mark Bryant. 2011. “Non-Cognitivism and Rational Inference.” Philosophical Studies 153(2): 243–259.
Budolfson, Mark Bryant, McPherson, Tristram and Plunkett, David, eds. 2021. Philosophy and Climate Change. Oxford: Oxford University Press, doi:10.1093/oso/9780198796282.001.0001.
Budolfson, Mark Bryant and Spears, Dean. 2019. “The Hidden Zero Problem: Effective Altruism and Barriers to Marginal Impact.” in Effective Altruism. Philosophical Issues, edited by Hilary Greaves and Theron Pummer, pp. 184–201. Oxford: Oxford University Press, doi:10.1093/oso/9780198841364.001.0001.
Budolfson, Mark Bryant and Spears, Dean. 2020. “Quantifying Animal Well-Being and Overcoming the Challenge of Interspecies Comparisons.” in The Routledge Handbook of Animal Ethics, edited by Bob Fischer, pp. 92–101. Routledge Handbooks in Applied Ethics. London: Routledge.