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Clement Loo (loo)

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Bibliography

    Loo, Clement. 2017. Participative Inequalities and Food Justice.” in The Routledge Handbook of Food Ethics, edited by Mary C. Rawlinson and Caleb Ward, pp. 430–440. Routledge Handbooks in Applied Ethics. London: Routledge.
    Loo, Clement and Skipper, Robert. 2017. Obesity and Coercion.” in The Routledge Handbook of Food Ethics, edited by Mary C. Rawlinson and Caleb Ward, pp. 178–187. Routledge Handbooks in Applied Ethics. London: Routledge.